We’re working to make our cities healthier and more efficient by developing and sharing the most innovative methods for sustainable food production, energy conservation and material reuse.
The best natural resource is the one that has already been extracted. Our work begins where others’ consumption ends, where energy would be otherwise lost to landfills or abandoned.
We can and will cultivate healthier, more sustainable cities by continuously and creatively disrupting old processes.
Lasting, collaborative partnerships are key to creating environments where individuals, organizations and communities flourish.
Action is the most effective stimulus for progress. We promote a hands-on approach to research, development and education.
Access to information is essential for driving change. At Plant Chicago, we are committed to open-source distribution of knowledge.
Join us this Saturday during our farmers market between 10-2 pm to celebrate the first of the month with some pan dulce, coffee, and brews from Whiner Beer Company!
Join Plant Chicago for our summer orientation to become a volunteer! We offer various volunteer opportunities Saturdays from 10 am - 5 pm.
This session includes an intro to canning and fermentation including safety, varieties of preparations, and techniques. Participants will also be able to bring some delicious pickles home with them!
Learn how photosynthesis allows plants to turn light into tasty food. Explore what light is, how it’s important and the best ways to produce light for your plants.
Dominique Edwards has served on Plant Chicago’s Auxiliary Board for the last six months. She will…
Our favorite thing about the Plant Chicago Farmers Market is our wonderful vendors! Patchwork Farms…
Our Community Voices series highlights the Back of the Yards residents, youth, and workers that make…
Studying urban food systems: results of the material flow study Plant Chicago’s mission is to…