Kombucha Brewing 101

Join Matt Lancor, Founder and Brewer of Kombuchade (fellow tenant of The Plant) for this 1.5-hour workshop on kombucha brewing! Participants will learn everything they need to know to start brewing this delicious, probiotic beverage at home. Everyone will go home with a SCOBY, starter liquid, and a Kombucha 101 recipe to jump start your home brewing.

There will be home brewing kits available for purchase ($59). This includes a 1 gallon glass fermenter, tea steeper, cheese cloth + rubber band, organic tea, and organic sugar.

Come early and enjoy Plant Chicago’s Farmers Market running from 11-3 on the first floor of The Plant. Learn more about our market here. Please reach out to info@plantchicago.org or call our office at (773) 847-5523 with any questions.

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